Our Menu
Experience the finest Indian and International cuisine at OIA
Main Dishes
Saag Mutton
Delicacy where goat mutton is cooked in a gravy made using various winter greens
Lal Maas🌶️
Cooked Lamb With Indian Spices, Onion
Mango Fish Curry
Raw Mango & Curry Leaf Tempered
Koli Saru🌶️
Mysore Style Spicy Chicken Curry With Onion & Coconut
Coorg Pandi Curry
Christian Style Dry Pork Specialty
Soups
Clear Soup
Traditional clear broth soup
Hot & Sour Soup🌶️
Classic Hot & Sour Pot with Carrot Threads, Mushroom & Scallions
Wonton & Noodle Soup
Classic Chinese soup with wontons and noodles
Sweet Corn Soup
Creamy corn soup
Wild Mushroom Soup
Truffle Oil Drizzle
Classic Lemon & Coriander Soup
Clear Vegetable Soup Flavored With Lemon And Coriander
Salads
Iced Caesar Salad
Iceberg Lettuce, Garlic Croute, Grana Padano Cheese
Classic Greek Salad
Tossed Vegetables & Feta Cheese in Tangy Dressing
Watermelon & Feta Salad
Balsamic Glaze & Arugula
Prawn Cocktail Salad
Poached Prawns in Marie Rose Sauce, Served with Rye Toast
Oia's Signature Dishes
Boozi Pani Puri🌱🍷
Potato and Pomegranate filling. Available in Non-Alcoholic/Alcoholic versions
Boozy Vodka Pani Puri🌱🍷
Potato and Pomegranate filling with Vodka-Flavored Water
Exotic Veg Cornets🌱
Crispy Tofu, Sriracha Mayo
Charcoal Chicken Dumpling
Crispy Scallion
Dal Makhani Kulcha🌱
Mint Chutney, Imli Pyaz Ki Chutney, Cucumber Raita
Indian Breads
Tandoori Roti🌱
Traditional Indian flatbread cooked in tandoor
Roomali Roti🌱
Paper-thin handkerchief bread
Khamiri Roti🌱
Fermented Indian bread
Laccha Paratha🌱
Layered flaky Indian bread
Malabar Parotta🌱
South Indian layered flatbread
Tandoori Naan🌱
Classic tandoor-baked bread
Garlic Naan🌱
Naan topped with garlic and butter
Tandoori Butter Naan🌱
Buttered naan from tandoor
Vegetarian Appetizers
Beer Battered Onion Rings🌱
Served with Tartar Sauce & Peri Mayo
Palak Patta Chaat🌱
Spinach Leaves, Masala Yoghurt, Red, Green, and Tamarind Chutneys, Onions, Tomatoes, and Crunchy Sev
French Fries🌱
Served with Mint Chutney
Wasabi Potato Wedges🌱🌶️
Wasabi Mayo, Potato Wedges
Baby Potato in Hunan Sauce🌱🌶️
Crispy Baby Potato in Hunan Sauce, Crispy Scallion, Burnt Ginger
Chakhna Sampler🌱
Spicy Masala Peanut - Channa Jor Garam
Tangra Chilli Paneer🌱🌶️
Classic Chinatown Style Cottage Cheese in Roasted Chili Sauce
Crispy Sambal Mushroom🌱🌶️
Tossed Mushroom in Sambal
Non-Vegetarian Appetizers
Tangra Chilli Chicken🌶️
Classical Chinatown Style Chicken Roasted in Chili Sauce
Cantonese Style Chicken🌶️
Soya Tossed Sliced Chicken Tenders, Garlic Flakes, Chili, Scallion, Crispy Leek, Ginger
Asian Style Chicken Wings🌶️
Street Style Spicy Wings Tossed in Chilly Sauce
Chicken Shawarma Bite
Middle-eastern style chicken shawarma
Nilgiris Chicken Satay
South Indian spiced chicken satay
Anda Bhurji with Maska Pao
Mumbai Style Scrambled Egg with Mint Chutney
Andhra Bheja Fry Taco🌶️
Pickled Shallots with Malabar Parotta
Chicken Tikka🌶️
Served with Mint Chutney
Murgh Malai Tikka
Served with Mint Chutney
Dimsum & Bao
Veg Crystal Dumpling🌱
Carrot, Celery, Water Chestnut
Veg Chilli Garlic Dumpling🌱🌶️
Asparagus, Carrot, Baby Corn, Water Chestnut
Mushroom & Cheese Dumpling🌱
Mushroom, Fresh Cream
Thai Asparagus Dumpling🌱
Asparagus, Water Chestnut, Sweet Corn
Chicken Chilli Oil Dumpling🌶️
Chicken, Coriander, Scallion, Water Chestnut
Prawn & Chicken Sumai
Classic Chinese dim sum dish
Har Gow Dumpling
Cantonese shrimp dumplings
Prawn & Crab Dumpling
Crab stick, brown garlic, scallion
Spicy Beef Dumpling🌶️
Beef, coriander, water chestnut
Pasta & Risotto
Penne Pasta Alfredo Fungi🌱
Creamy White Sauce, Parmesan & Wild Mushrooms
Farfalle Pesto Pasta🌱
Bow Shape Pasta, Broccoli, Kalamata Olives, Basil Pesto, Pecorino Cheese
Penne Al Pollo Pasta
Smoked Chicken Ragout, Thyme & Pecorino Cheese
Fusilli Marinara Pasta
Mixed Seafood, Tomato, Kalamata Olives, Parmesan Cheese
Saffron Risotto🌱
Saffron, Grana Padana
European Plates
Veg Lasagna🌱
Vegetable Baked Pasta loaded with vegetables, extra cheesy
Non-Veg Lasagna
Flat pasta layers, ragu (meat and tomato sauce), vegetables, cheese (mainly ricotta and parmesan)
Vegetable Nut Crumble🌱
Baked Winter Vegetables with Dry Nut Crust
Jack Daniel Whisky Glazed Half Roast Chicken🍷
Baked Winter Vegetables with Dry Nut Crust
Pan Seared Fish
Seabass, Tossed Haricot Beans, Lemon Butter Sauce
Grilled Beef Steak
Truffle Mash Potato, Sautéed Haricot Beans & Jus
Asian Curries and Pot
Stir-Fried Vegetable🌱🌶️
Choice of: Black Bean Sauce, Cantonese, Chili Oil, or Schezwan Sauce
Green Thai Curry🌶️
Traditional Thai green curry
Red Thai Curry🌶️
Traditional Thai red curry
Mapo Tofu🌱🌶️
Tofu with Garlic & Chili Bean Sauce
Stir-Fried Sliced Chicken🌶️
Choice of: Black Bean Sauce, Cantonese, Chili Oil, or Schezwan Sauce
Biryani & Rice
Veg Biryani With Raita🌱
Variety of ingredients such as cottage cheese (paneer), soya bean, tofu, and more
Chicken Biryani With Raita
Traditional chicken biryani served with raita
Mutton Biryani With Raita
Traditional mutton biryani served with raita
Steam Rice🌱
Plain steamed rice
Jeera Rice🌱
Cumin flavored rice
Sticky Rice🌱
Asian style sticky rice
Ghee Rice🌱
Rice cooked with clarified butter
Desserts
Baileys Salted Caramel Molex🍷
Rich dessert with Baileys Irish Cream
Nut Fudge Entremet🌱
Layered chocolate and nut dessert
Blueberry Cheese Cake🌱
Classic cheesecake with blueberry topping
Chocolate Brownie🌱
Rich chocolate brownie
Belgian Truffle Cake🌱
Decadent Belgian chocolate cake
Red Velvet Cake🌱
Classic red velvet cake with cream cheese frosting
All government taxes are as applicable. We levy a 10% service charge.
What our customers say sds
The Saag Mutton at OIA is absolutely divine! The way they cook the mutton with winter greens is perfect. And their Boozi Pani Puri is such a unique twist on the classic street food.
As a sushi enthusiast, I was skeptical about trying sushi in an Indian restaurant. But their Blue Pea Salmon and Spicy Tuna Uramaki are exceptional. Great fusion of flavors!
The Coorg Pandi Curry is as authentic as it gets! And their selection of Indian breads, especially the Laccha Paratha, complements every curry perfectly.
Their vegetarian options are incredible. The Mapo Tofu and Thai Asparagus Dumplings show how well they handle different Asian cuisines.
The Biryani selection is outstanding! Each grain of rice is perfectly cooked, and the meat is so tender. The accompanying raita complements it beautifully.
The dim sum selection is impressive. Their Har Gow Dumplings and Chicken Chilli Oil Dumplings are on par with specialized dim sum restaurants.
The Lal Maas is perfectly spiced, and the Jack Daniel Whisky Glazed Chicken shows their expertise in fusion cuisine. Great ambiance too!
Their dessert menu is to die for! The Baileys Salted Caramel Molex is innovative, and the Belgian Truffle Cake is pure indulgence.
From their signature Boozi Pani Puri to the authentic Thai curries, OIA manages to nail multiple cuisines under one roof. Impressive!
The Saag Mutton at OIA is absolutely divine! The way they cook the mutton with winter greens is perfect. And their Boozi Pani Puri is such a unique twist on the classic street food.
As a sushi enthusiast, I was skeptical about trying sushi in an Indian restaurant. But their Blue Pea Salmon and Spicy Tuna Uramaki are exceptional. Great fusion of flavors!
The Coorg Pandi Curry is as authentic as it gets! And their selection of Indian breads, especially the Laccha Paratha, complements every curry perfectly.
Their vegetarian options are incredible. The Mapo Tofu and Thai Asparagus Dumplings show how well they handle different Asian cuisines.
The Biryani selection is outstanding! Each grain of rice is perfectly cooked, and the meat is so tender. The accompanying raita complements it beautifully.
The dim sum selection is impressive. Their Har Gow Dumplings and Chicken Chilli Oil Dumplings are on par with specialized dim sum restaurants.
The Lal Maas is perfectly spiced, and the Jack Daniel Whisky Glazed Chicken shows their expertise in fusion cuisine. Great ambiance too!
Their dessert menu is to die for! The Baileys Salted Caramel Molex is innovative, and the Belgian Truffle Cake is pure indulgence.
From their signature Boozi Pani Puri to the authentic Thai curries, OIA manages to nail multiple cuisines under one roof. Impressive!
From their signature Boozi Pani Puri to the authentic Thai curries, OIA manages to nail multiple cuisines under one roof. Impressive!
Their dessert menu is to die for! The Baileys Salted Caramel Molex is innovative, and the Belgian Truffle Cake is pure indulgence.
The Lal Maas is perfectly spiced, and the Jack Daniel Whisky Glazed Chicken shows their expertise in fusion cuisine. Great ambiance too!
The dim sum selection is impressive. Their Har Gow Dumplings and Chicken Chilli Oil Dumplings are on par with specialized dim sum restaurants.
The Biryani selection is outstanding! Each grain of rice is perfectly cooked, and the meat is so tender. The accompanying raita complements it beautifully.
Their vegetarian options are incredible. The Mapo Tofu and Thai Asparagus Dumplings show how well they handle different Asian cuisines.
The Coorg Pandi Curry is as authentic as it gets! And their selection of Indian breads, especially the Laccha Paratha, complements every curry perfectly.
As a sushi enthusiast, I was skeptical about trying sushi in an Indian restaurant. But their Blue Pea Salmon and Spicy Tuna Uramaki are exceptional. Great fusion of flavors!
The Saag Mutton at OIA is absolutely divine! The way they cook the mutton with winter greens is perfect. And their Boozi Pani Puri is such a unique twist on the classic street food.
The Saag Mutton at OIA is absolutely divine! The way they cook the mutton with winter greens is perfect. And their Boozi Pani Puri is such a unique twist on the classic street food.
As a sushi enthusiast, I was skeptical about trying sushi in an Indian restaurant. But their Blue Pea Salmon and Spicy Tuna Uramaki are exceptional. Great fusion of flavors!
The Coorg Pandi Curry is as authentic as it gets! And their selection of Indian breads, especially the Laccha Paratha, complements every curry perfectly.
Their vegetarian options are incredible. The Mapo Tofu and Thai Asparagus Dumplings show how well they handle different Asian cuisines.
The Biryani selection is outstanding! Each grain of rice is perfectly cooked, and the meat is so tender. The accompanying raita complements it beautifully.
The dim sum selection is impressive. Their Har Gow Dumplings and Chicken Chilli Oil Dumplings are on par with specialized dim sum restaurants.
The Lal Maas is perfectly spiced, and the Jack Daniel Whisky Glazed Chicken shows their expertise in fusion cuisine. Great ambiance too!
Their dessert menu is to die for! The Baileys Salted Caramel Molex is innovative, and the Belgian Truffle Cake is pure indulgence.
From their signature Boozi Pani Puri to the authentic Thai curries, OIA manages to nail multiple cuisines under one roof. Impressive!
The Saag Mutton at OIA is absolutely divine! The way they cook the mutton with winter greens is perfect. And their Boozi Pani Puri is such a unique twist on the classic street food.
As a sushi enthusiast, I was skeptical about trying sushi in an Indian restaurant. But their Blue Pea Salmon and Spicy Tuna Uramaki are exceptional. Great fusion of flavors!
The Coorg Pandi Curry is as authentic as it gets! And their selection of Indian breads, especially the Laccha Paratha, complements every curry perfectly.
Their vegetarian options are incredible. The Mapo Tofu and Thai Asparagus Dumplings show how well they handle different Asian cuisines.
The Biryani selection is outstanding! Each grain of rice is perfectly cooked, and the meat is so tender. The accompanying raita complements it beautifully.
The dim sum selection is impressive. Their Har Gow Dumplings and Chicken Chilli Oil Dumplings are on par with specialized dim sum restaurants.
The Lal Maas is perfectly spiced, and the Jack Daniel Whisky Glazed Chicken shows their expertise in fusion cuisine. Great ambiance too!
Their dessert menu is to die for! The Baileys Salted Caramel Molex is innovative, and the Belgian Truffle Cake is pure indulgence.
From their signature Boozi Pani Puri to the authentic Thai curries, OIA manages to nail multiple cuisines under one roof. Impressive!
From their signature Boozi Pani Puri to the authentic Thai curries, OIA manages to nail multiple cuisines under one roof. Impressive!
Their dessert menu is to die for! The Baileys Salted Caramel Molex is innovative, and the Belgian Truffle Cake is pure indulgence.
The Lal Maas is perfectly spiced, and the Jack Daniel Whisky Glazed Chicken shows their expertise in fusion cuisine. Great ambiance too!
The dim sum selection is impressive. Their Har Gow Dumplings and Chicken Chilli Oil Dumplings are on par with specialized dim sum restaurants.
The Biryani selection is outstanding! Each grain of rice is perfectly cooked, and the meat is so tender. The accompanying raita complements it beautifully.
Their vegetarian options are incredible. The Mapo Tofu and Thai Asparagus Dumplings show how well they handle different Asian cuisines.
The Coorg Pandi Curry is as authentic as it gets! And their selection of Indian breads, especially the Laccha Paratha, complements every curry perfectly.
As a sushi enthusiast, I was skeptical about trying sushi in an Indian restaurant. But their Blue Pea Salmon and Spicy Tuna Uramaki are exceptional. Great fusion of flavors!
The Saag Mutton at OIA is absolutely divine! The way they cook the mutton with winter greens is perfect. And their Boozi Pani Puri is such a unique twist on the classic street food.